FRUTAMIL
OUR HISTORY
Frutamil was founded in 1990 with the proposal to offer pulps, fruits and sorbets, frozen, 100% natural, with authentic and intense flavor, preserving all its beneficial properties for health.
We select and harvest the fruits at the ideal maturation point, puree and flash freeze. Our instant freeze process preserves all nutritional qualities, fiber and fruit vitamins.
Frutamil products do not have limits. Juice, smoothies, ice cream, mousse, cocktails, desserts, everything is practical, quick and easy to do. Use your creativity and surprise yourself with the results!
Mission
To offer frozen pulps and fruits to its customers, in Brazil and abroad, produced with social and environmental responsibility, quality and availability all year round.
Vision
To be recognized for excellence in fruit processing and to provide its customers with healthiness, convenience, practicality and reliability.
Values
Proactively provide our customers with the best solutions in products and service. Develop with our suppliers, customers and employees long-lasting partnerships based on transparency and trust, aiming at sustainable growth.
OUR
DIFFERENTIALS
From the preparation of the soil to the bottling, everything is meticulously taken care of and goes through a rigorous quality control so that our customers have the best of fruit in our products.
We produce and manage our food following global standards required for organic food.
• IBD certified, the biggest certifier of organic products in Latin America.
• Food safety HACCP certified
• Food safety HACCP certified